Next week, the holiday special of Meghan Markle’s With Love, Meghan will debut on Netflix, but ahead of Thanksgiving this week, the Duchess of Sussex has shared three key tips for hosting the holiday.
The first, she writes, is “Purposeful (and pretty) prep.”
Meghan explains, “There’s so much you can do to set yourself up for success with holiday entertaining. Because we know (and have all felt) that if the host is stressed, we all feel stressed. Best way to ease that worry? When I was an auditioning actor, I was always told ‘there’s no need to be nervous if you’re prepared.’ The same goes for hosting: a little prep makes all the difference.”
She continues, “Chop your veggies and herbs in advance to save time on the day, and also for those finishing touches, whether you’re serving homemade or store-bought dishes. Your kids can join in too! They can proudly say they helped.” Meghan reveals that “rich gravy” is Prince Harry’s favorite side, writing, “my husband would never forgive me if I didn’t add that to the table.”
Meghan and Harry in 2019. Max Mumby/Indigo – Getty Images
Her second piece of advice is “Set the table (and the scene),” instructing hosts to light a few scented candles in the living areas and unscented ones for the kitchen. “Welcome your guests as they arrive with drinks, and have some easy appetizers ready to enjoy (think baked Brie with jam, perhaps?),” Meghan writes. “Set out a few ice breakers, like puzzles or board games, to spark conversation and help guests connect. Being a great host is all about anticipating your guests’ needs—something I learned working in restaurants and now love bringing into my own home. With a little thoughtful planning, you can make everyone feel comfortable and cared for.”
And last, Meghan’s tip: “Say yes to support.” She writes, “When guests offer to help, say yes! You don’t get the gold star for doing everything. Whether someone wants to bring a pie, pick up a side dish, or provide the ice cream, letting your guests contribute lightens your load and creates a sense of shared celebration. Accepting support isn’t just practical, it makes everyone feel included and valued. When I go to someone’s home, I like to bring a bottle of wine or bubbles or offer practical help like setting the table. If you have the time to make a family favorite to share, do it! A sentimental recipe makes you make you more than a part of the meal; it makes you part of the memory.”
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